Embers Sushi Sailing South to OTR

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On Wednesday evenings at Embers, specially priced sushi overshadows the high-quality American style menu and becomes the star of the standing-room-only bar.

Rice barrels embracing fresh fish and colorful vegetables, accompanied by wasabi and gari (pickled ginger) are comfort food to me.  Sushi is visibly delightful; its simplistic presentation calming.

Soon this treat will also be available at a beautifully restored space in Over The Rhine at Kaze.  Located on 14th and Vine, chef/co-owner Hideki Harada will draw upon his training in Osaka to serve sushi and Japanese and Asian-inspired dishes.  I can’t wait!  Until then, enjoy iSPYCINCY’s great summary here.

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